This blend is inspired by time-honored herbal preparations for the winter season. We’ve brought together a thoughtful selection of aromatic botanicals, warming roots, and refreshing herbs. Featuring yarrow, elderflower, feverfew, and elecampane alongside cooling peppermint, spicy ginger, and bright lemon, this blend offers a comforting, herbaceous cup with a pleasantly invigorating finish, perfect for the colder months. Continue reading below for more information on each herb and why we’ve selected it for this blend.
Ingredients: yarrow, feverfew, peppermint, elderflower, elecampane root, ginger, lemon
Directions: Use 1 teaspoon of tea per 1 cup of water, steep for 3-5 minutes depending on how strong you want your flavor. This bag offers approximately 30 servings.
Warning: Do not use if taking anticoagulant medications. Do not consume if pregnant or nursing. Avoid using if you have known allergies to the daisy (asteraceae) family.
Yarrow (Achillea Millefolium) contains flavonoids, tannins, and aromatic compounds, including sesquiterpenes. Traditionally valued in European and North American herbalism, yarrow has a long history of use in herbal preparations. Its earthy, slightly bitter character adds depth to this blend.
Feverfew (Tanacetum Parthenium) contains sesquiterpene lactones, including parthenolide, a compound studied for its biological properties. Historically appreciated in European herbal traditions, feverfew contributes a distinctive, slightly bitter herbal character to the flavor profile.
Peppermint (Mentha Piperita) contains naturally occurring menthol and other aromatic compounds responsible for its characteristic cooling sensation and refreshing flavor. Its crisp, invigorating vibe balances the earthy, warming herbs in this blend.
Elderflower (Sambucus Nigra) contains flavonoids and phenolic compounds with antioxidant properties. Traditionally valued in seasonal herbal preparations, elderflower lends a delicate floral aroma and a subtly sweet flavor.
Elecampane root (Inula Helenium) contains naturally occurring inulin and aromatic sesquiterpene lactones, including alantolactone. With a long history of use in traditional European herbalism, elecampane contributes a distinctive earthy, slightly bitter flavor that complements the brighter botanicals.
Ginger (Zingiber Officinale) contains naturally occurring compounds, including gingerols and shogaols, which have been studied for their antioxidant properties. Traditionally valued as a warming botanical, ginger adds a pleasantly spicy, comforting character to the blend. Perfect for warming up!
Lemon contains naturally occurring flavonoids and aromatic citrus compounds, including limonene in the peel. Its bright, zesty flavor complements the refreshing peppermint and warming ginger, creating a lively, balanced finish.
*DISCLAIMER*
This product has not been evaluated by the FDA and is not meant to treat, diagnose, prevent, or cure disease.
This blend is inspired by time-honored herbal preparations for the winter season. We’ve brought together a thoughtful selection of aromatic botanicals, warming roots, and refreshing herbs. Featuring yarrow, elderflower, feverfew, and elecampane alongside cooling peppermint, spicy ginger, and bright lemon, this blend offers a comforting, herbaceous cup with a pleasantly invigorating finish, perfect for the colder months. Continue reading below for more information on each herb and why we’ve selected it for this blend.
Ingredients: yarrow, feverfew, peppermint, elderflower, elecampane root, ginger, lemon
Directions: Use 1 teaspoon of tea per 1 cup of water, steep for 3-5 minutes depending on how strong you want your flavor. This bag offers approximately 30 servings.
Warning: Do not use if taking anticoagulant medications. Do not consume if pregnant or nursing. Avoid using if you have known allergies to the daisy (asteraceae) family.
Yarrow (Achillea Millefolium) contains flavonoids, tannins, and aromatic compounds, including sesquiterpenes. Traditionally valued in European and North American herbalism, yarrow has a long history of use in herbal preparations. Its earthy, slightly bitter character adds depth to this blend.
Feverfew (Tanacetum Parthenium) contains sesquiterpene lactones, including parthenolide, a compound studied for its biological properties. Historically appreciated in European herbal traditions, feverfew contributes a distinctive, slightly bitter herbal character to the flavor profile.
Peppermint (Mentha Piperita) contains naturally occurring menthol and other aromatic compounds responsible for its characteristic cooling sensation and refreshing flavor. Its crisp, invigorating vibe balances the earthy, warming herbs in this blend.
Elderflower (Sambucus Nigra) contains flavonoids and phenolic compounds with antioxidant properties. Traditionally valued in seasonal herbal preparations, elderflower lends a delicate floral aroma and a subtly sweet flavor.
Elecampane root (Inula Helenium) contains naturally occurring inulin and aromatic sesquiterpene lactones, including alantolactone. With a long history of use in traditional European herbalism, elecampane contributes a distinctive earthy, slightly bitter flavor that complements the brighter botanicals.
Ginger (Zingiber Officinale) contains naturally occurring compounds, including gingerols and shogaols, which have been studied for their antioxidant properties. Traditionally valued as a warming botanical, ginger adds a pleasantly spicy, comforting character to the blend. Perfect for warming up!
Lemon contains naturally occurring flavonoids and aromatic citrus compounds, including limonene in the peel. Its bright, zesty flavor complements the refreshing peppermint and warming ginger, creating a lively, balanced finish.
*DISCLAIMER*
This product has not been evaluated by the FDA and is not meant to treat, diagnose, prevent, or cure disease.
